Ingredints: 2 1/4 cups all-purpose flour 1 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1/2 teaspoon ground ginger 1/2 teaspoon ground
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Rocky road cupcakes
Ingredients For the Cupcakes: 2 cups all-purpose flour 1 ½ teaspoon baking powder ½ teaspoon baking soda ¾ cup cocoa powder ¾ cup unsalted
Quick Cinnamon Buns for Easter
I love cinnamon rolls, the smell alone makes my mouth water. A while ago I made these cinnamon dumplings from scratch, super tasty sandwiches but you needed. Patience for And that is not my strong point. Are you as impatient…
ROOT VEGETABLE SOUP WITH PANCETTA AND BLACK TRUFFLE OIL
I made this recipe for my family and the results was amazing ! All my family love me because I choose this beautiful recipe for a good meal ! Try this recipe and you will not regreat this ! Get…
Quick Lime Cilantro Chicken
This recipe is great for when you’ve got a few guests coming over and want to make sure you’ve got plenty of food on the table. It only takes a few minutes to prep and only has to marinade for…
Rosemary-Skewered Scallops
Ingredients 12 large diver scallops, side muscle removed 4 6-inch sprigs rosemary 2 tablespoons extra virgin olive oil, plus more for brushing Kosher
Cheddar Biscuits
Sometimes leftovers are better than the original. This recipe uses leftover brisket to make a fantastic little sandwich that’s truly mouthwatering … and
QUINOA CHILI
I love chili (especially in the fall & winter) because it’s typically easy to make, filling and leaves lots leftover for lunches and more dinners throughout the week. I also like it on nights where my husband is working late…
Turtle Brownie Ice Cream Dessert
Ingredients Brownies 1box (1 lb 3.8 oz) fudge brownie mix 1/2cup vegetable oil 1/4cup water 2eggs 1/2cup chopped pecans Filling 2quarts (8
Creamy chicken veggie soup
Ingredients:2 TB Butter2 TB EVOO1 Onion2 Cups Grilled Chicken Breasts1 Cup frozen Veggies8 oz Cream Cheese1 Can Creamy Corn1 Cup Milk2 Chicken Bullion Cubes1 Cup Mozzarella Cheese Read more… Instructions: 1. Grill Chicken and cut into bite size pieces. 2. Saute…