Category: Food Recipes

Fried plantains with cheese

Fried plantains with cheeseFood RecipesJanuary 1, 2014 Comments A skillet full of lightly fried sweet ripe plantains topped with melted cheese is my ultimate comfort food. My mom used to prepare plantains this way for breakfast when I was a…

Southern style potato salad

Our Family’s Favorite Southern Style Potato Salad ~ This potato salad is not a mustard based one…because no one in my family likes ‘tangy’ potato salad. It

Spaghetti Squash Lasagna

Spaghetti Squash Lasagna – it is a fake lasagna, since there are no noodles. It is gluten-free and much lower in carbs then a regular lasagna, but still

Spiced pork burgers

Ingredients 1 tablespoon olive oil, plus more for the grate 2 red bell peppers, seeded and quartered 1 red onion, sliced kosher salt and black pepper 1

Spicy Dr. Pepper Shredded Pork

Spicy Dr. Pepper Shredded Pork–I actually really liked this recipe. When I have time, I try to smoke the pork for a few hours first to get that smoke flavor in

Easy Appetizer

Ingredients: pepperoni sausageparsleybocconcinimarinated green olive Easy appetizer – stacked marinated olive, mozzarella ball, parsley leaf & salami. Sounds like the perfect summer dinner. What other cheese could I use? Lemon Stilton? Easy Appetizer2014-01-20cook

SPICY PORK & KALE SOUP

I loved the idea of using pork because it’s inexpensive and it’s not something we usually cook with. We were leaving the gym one night last week and had no

Easy Bacon Cream Cheese Roll Ups & A Bridal Shower

This Easy Bacon Cream Cheese Roll-Ups recipe are such a delicious treat. She recommends making them for a bridal shower, but I won’t tell if you make them as a snack! Ingredients: 8 slices bacon, sliced in half 8 slices…

SPICY PORK & KALE SOUP

As soon as I saw the variation of this on the cover of the new Bon Appetit Magazine, I couldn’t wait to make it! I loved the idea of using pork because

Avocado, Cream Cheese, and Salsa-Stuffed Puff Pastries

A shipment of locally-grown avocados that all decided to ripen on the same day and I wanted to put them to a creative use. So I got busy puffin’ An easy appetizer packed with bold flavor and creamy texture! Always a hit…