We’ve been so busy celebrating the big anniversary over here that I’ve neglected to share with you some yummy new recipe favorites we’ve been chowing down on. Allow me to introduce you to . . Ingredients:for the rolls Pizza Dough…
Category: Food Recipes
Eggplant Lasagna With Ricotta and Asiago
Ingredients 1/2 pound plum tomatoes, halved and seeded 1 clove garlic 4 tablespoons olive oil kosher salt and black pepper 2 eggplants (about 3
Summer Chicken Wraps
This light lunch or dinner idea could not be easier. Spread hummus over a flour tortilla, fill it with fresh summer veggies and herbs like tomatoes, cucumbers, carrots, and basil, throw in a few strips of grilled chicken, then wrap…
Falafel
In Israel, falafel stands are as numerous and plentiful as McDonalds here in the U.S. Falafel is the unofficial “national snack of Israel.” If only we had half as many falafel stands in the U.S. as we do McDonalds, I’d…
Summer pasta salad
A very good recipe for salad. It’s very simple to make and the taste is very good. Try to make this very good recipe and you will see that your children will love you very much. Preparation time ~ 15…
French Bread Pizza
French Bread Pizza – It’s fast and simple and perfect for beginning kiddos who want to learn to cook. Most recipes similar to this one that I’ve tasted end up with a soggy crust… the trick here is to bake…
Fried plantains with cheese
Fried plantains with cheeseFood RecipesJanuary 1, 2014 Comments A skillet full of lightly fried sweet ripe plantains topped with melted cheese is my ultimate comfort food. My mom used to prepare plantains this way for breakfast when I was a…
Southern style potato salad
Our Family’s Favorite Southern Style Potato Salad ~ This potato salad is not a mustard based one…because no one in my family likes ‘tangy’ potato salad. It
Spaghetti Squash Lasagna
Spaghetti Squash Lasagna – it is a fake lasagna, since there are no noodles. It is gluten-free and much lower in carbs then a regular lasagna, but still
Spiced pork burgers
Ingredients 1 tablespoon olive oil, plus more for the grate 2 red bell peppers, seeded and quartered 1 red onion, sliced kosher salt and black pepper 1
