Ingredients1 batch pie crust1 jar raspberry jam (or any jam you love)[expand title=”Read more” swaptitle=”…”]Instructions To begin, prepare your favorite pie crust. Roll it out in thin strips to cut with a heart cookie cutter.Add a dollop of seedless raspberry…
Category: Dessert Recipes
Brownie Batter Chocolate Fudge Cupcakes
The Mega. Extreme. Chocolate. Overdose. Cupcake. I got the idea for a rich, decadent massively chocolate brownie batter cupcake, and I haven’t been able
The Best Ever Southern Peach Cobbler
The peach mixture is luscious and creamy. The cobbler is absolutely divine. It is crisp on the outside and cakey on the inside. Served along side a scoop
GLUTEN FREE NO BAKE BLACKBERRY FROZEN CHEESECAKE
This cheesecake is really versatile since you can add any other fruit of your choice, so get creative. I think the colors are rather pretty and your kids will
Mini Banana Cream Cookie Pies
Mini banana cream cookie pies. These look great for holiday dessert, though I think I’ll swap out the dreaded banana for chocolate and top with berries. Ingredients: 1 (16.5-ounce) roll Pillsbury refrigerated sugar cookies 1 (3.4-ounce) box banana cream pudding,…
Mini Cinnamon Rolls
Mini Cinnamon Rolls are ready in under 10 minutes. Sweet and poppable, they disappear in minutes! Don’t you just want to pinch their plump, cinnamon-swirled, icing covered CHEEKS? These babies are totally awesome, cause you only need to pop one…
MINI CRANBERRY MERINGUE PIES
This is one of my tried-and-true fall recipes and I typically make it now because it’s perfect for the end of summer too… I think they’d make a wonderful dessert option for the holiday weekend! These tiny pie crusts are…
Mini Pumpkin Pies
Who said that a pie needs to be cut and shared amongst others? This delicious pumpkin pie recipe creates individual servings. Using your own favorite pumpkin pie filling makes it more personal to you for the holidays. Here is how…
Mocha Hazelnut Truffle Tartlets
Ingredients 1package Pillsbury™ Ready to Bake!™ refrigerated sugar cookies 1/2cup powdered sugar 4oz (half of 8-oz package) cream cheese,
Skinny Coconut Cupcakes
A quick and easy coconut cupcake made with a box white cake mix as a base. No butter or oil was used in this recipe, I simply swapped out the oil for light coconut milk and apple sauce. Sweetened coconut…