When was the last time you had a banana split? It’s been a while since I’ve indulged in such a decadent dessert. So when I saw these tiny banana split bites on Bakers Royale, I knew I had to make…
Category: Dessert Recipes
Some More S’more Cupcakes
I know s’more cupcakes have been done and re-done, and there’s tons of seriously gorgeous and delicious versions out there, but come on. Can you ever really have too many s’more recipes?! Ingredients FOR THE GRAHAM CUPS9 sheets graham crackers2 tablespoons (25…
Bananas Foster Crescent Swirl
Ingredients 1can Pillsbury™ Crescent Recipe Creations™ refrigerated seamless dough sheet 1cup dulce de leche (caramelized sweetened condensed milk;
Better Than Sex Cakes
I keep seeing these “Better Than Sex Cakes” all over the place! But let’s be honest, have you really ever had cake that’s better than sex? First of all, if the cake you’re eating is seriously better than sex, put…
Bewitching Brie Mini Tarts
Ingredients 1can (8 oz) Pillsbury™ Crescent Recipe Creations® refrigerated seamless dough sheet or 1 can (8 oz) Pillsbury™ refrigerated crescent
Biscuit Beignets with Praline Sauce
Oh, how I love biscuit beignets. One of my favorite local brunch spots offers this ridiculously delicious twist on the southern classic, and I can’t get enough of them. I’m smitten. I simply can’t leave without an order of these buttery, powdered-sugary…
Peanut Butter Chocolate & Oreo Banana Pops
Kids love these frosty treats. Bananas on sticks are coated with peanut butter, rolled in chocolate sandwich cookie crumbs and sprinkles, then frozen. Ingredients: 6 large bananas, peeled and cut in half 4 ounces chocolate for melting 2 tbsp creamy…
Bisquick Blueberry Cobbler
Blueberries are great, especially when mixed into a delicious dessert! Ingredients 3 cups of blueberries 6 tablespoons of butter or butter
Piña Colada Shortcake Stacks
Who says shortcake has to be berries and cream? The addition of coconut, fresh fruit and Piña Colada Yoplait® add a tropical flair to these shortcakes. 6 shortcakes Take a tropical retreat without leaving the house! Looking for a way…
Black Forest Tart
Ingredients Crust 1 refrigerated pie crust, softened as directed on box Filling 6oz semisweet baking chocolate, cut into pieces 2tablespoons