The donuts are so easy to make and they are absolutely delicious!!! Ingredients: Donuts: Rapid Rise Yeast, 2 packs Sugar, 1/2 cup Eggs,
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The Summer Sage
You got the kids back to school. You survived the 105 degree late-August heat. And now — it’s time for a drink. This cocktail, with red plums, sage, and rye whiskey, is like a grown-up whiskey sour. Rye whiskey, a…
Broccoli Cheese Soup: Panera Bread Copycat Recipe
Seriously you guys. This is exactly like Panera Bread’s broccoli soup. It is so thick, rich, creamy, and cheesy. The bread bowl is so crackly on the outside and tender and soft on the inside. It brings a tear to…
Chicken Gnocchi Soup
Chicken Gnocchi Soup- made this the other day and it was alright (maybe better with sausage instead of chicken). My daughter wasn’t too excited about it. and i almost didn’t use a big enough pot to cook it in. if…
Potato Gnocchi
Another great recipe for Gnocchi you can read on my post. First of all with this recipe you will make 70 ~ 80 Gnocchi and your family will love you because this are a very good appetizers. For weekend you…
The Varnish’s Milk Punch
This historic clarified milk punch recipe originates from a 1711 British recipe, but The Varnish’s Max Seaman made some modifications for the modern day drinker. It’s a rich, citrusy drink that will easily be the star of your holiday party.…
Broccoli Chicken Cheddar Braided Crescent
Broccoli Cheddar Chicken Braid…made with crescent rolls. Would be delicious as an appetizer, sandwich with a bowl of soup, or as an entree. Ingredients: 2 eggs 1/2 cup sugar 1/2 cup Crisco 1 cup warm water 2 1/4 teaspoons yeast…
Creamy Garlic Shells
Creamy Garlic Shells are made with fridge and pantry staples, come together in about 15 minutes, and are pasta-packet (and funky preservative) free! This side dish is the ‘iiiiish! Creamy and ultra-garlicky, it comes together in about 15 minutes (including pasta cooking…
Potato & Mushroom Gratin
Mushrooms contribute a fabulous earthy flavor to the dish. The flavor of the mushrooms and minced garlic in this recipe combines with the cream to create a scrumptious sauce that permeates the potatoes oh, so delicately. You’ll, basically, be slicing…
Three Cheese Broccoli, Prosciutto and Roasted Red Pepper Stromboli
One of my favorite sandwiches in the world is prosciutto, fresh mozzarella and roasted red peppers or in Jersey Italian – prah-joot, mootz-ar-ell and