Strawberry Rhubarb Crisp Recipe

Strawberry Rhubarb Crisp Recipe Dessert RecipesJanuary 6, 2014 Comments >

I used to chuckle inside when I heard an adult claim they had not tried a certain food. For example, my parents have never had sushi. Not even tried it. I get that they don’t want raw fish but there are so many other things like California rolls in which everything is cooked. I digress. Well at 42, I realized I have never tried rhubarb. At least to my knowledge!! I know I have never cooked with it.
df45df

1 cup white sugar (use less if strawberries are sweet) I used closer to 3/4 cup.
3 tablespoons all-purpose flour
3 cups sliced fresh strawberries 1 lb of strawberries
3-4 cups diced rhubarb 5 stalks
3/4 cup all-purpose flour
1 cup packed brown sugar
1/2 cup butter
1/2 cup rolled oats
Vanilla Ice cream or whipped cream to serve