Brown sugar chicken

chickenonpan-vert

Ingredients:
4 boneless chicken breasts
1 package of sliced bacon
2 tablespoons of chili powder
2/3 cup brown sugar 
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Direction:Cut the chicken into 1 inch pieces.
Mix together the brown sugar and the chili powder.
Cut the bacon into 3 sections.
Wrap a slice of bacon around a piece of chicken (if you want you can secure each piece with a toothpick, but it is not necessary).
Coat the wrapped chicken in the seasoning.
Place on a baking sheet and bake at 350 degrees for 25 -30 minutes.
Fill a small dipping  bowl up with Hershey’s syrup!
Place the chicken around the syrup on a plate and dip away.Pin It