If you’re making pops, you want to keep your hearts small- if they’re too large, the sticks won’t be able to hold them up. A 2-inch heart worked
Category: Dessert Recipes
Cherry icebox cheesecake
Ingredients 1 1/4 Cup Graham Crackers 1/4 Cup Butter, Unsalted, melted 1 pkg Cream Cheese, softened 3/4 Cup Granulated Sugar 2 Pounds Fresh Cherries 1
Cherry Pomegranate Yogurt Pops
Yoplait Greek yogurt and fresh pomegranate seeds are frozen to make healthy and refreshing pops. 4 pops Growing up, we had a huge pomegranate tree in our backyard. And when the fruit was in season, we would crack those babies…
Funfetti Cake
I love to bake, and cakes are a favourite in our home. Often though, I find myself sawing off the ‘lumpy’ top of the cake to get a nice, flat surface to put the icing on. Well, no longer! I’ve…
Candied apples
Ingredients 1/2 cup water1 cup cinnamon candies (recommended: Red Hots)6 small red apples, peeled, and coredCream Cheese Topping, recipe followsFreshly parsley or mint leaves, for garnish Cream Cheese Topping: 2 ounces cream cheese1 cup powdered sugar1/4 teaspoon vanilla extract1 tablespoon…
Caramel Apple Cheesecake Bars
Caramel Apple Cheesecake Bars – had this today…may have been the very best dessert I have ever had…EVER. Definately will be making
Caramel Apple Pull-Apart Bread
This recipe requires rising time for dough, so be sure to plan ahead. The bread doesn’t have a strong peach flavor, so next time I might try subbing some of
Cereal Cupcakes
Some of my friends loved the idea of the cake ballsas polka dots but since they have a booming bakery business,the time needed to do so just wouldn’t be profitable for cupcakes.So I thought I’d try out some alternatives.The cereal…
Banana Cake with Cream Cheese Frosting
The frequency with which I bake with bananas is dependent on how many we buy that go uneaten. When I see them get to that lovely, ripe, baking stage, I start scouring my brain, all available cookbooks, and the internet…
Hong Kong Egg Tarts
I’d never heard of them before but I was intrigued to see what the fuss was all about. I was happy to find them quite easy to make. So easy that I made two batches in two days, and for…