
It couldn’t be easier, just toss everything together in a large bowl and pour it in your dutch oven. It’s cheesy, fluffy, spicy and a good pot luck casserole that gets better the longer it sits. In my 10 inch dutch oven, it baked with 10 coals in a ring around the bottom and 20 on top. After 30 minutes it was bubbling away and ready for a final topping of cheese. It’s another good camping dish, the ingredients don’t require much refrigeration and you can even mix it right in your dutch oven.
source : http://www.food.com/recipe/dude-ranch-chicken-39260

