I was a little skeptical about this recipe. How could two ingredients create a smooth and creamy ice cream? There is no cream, milk, eggs, or even sugar
Chinese Cabbage Salad
Beautiful salad to serve with your favorite Chinese dishes!! Sesame oil and rice vinegar are a must for the authentic Chinese flavor. The fabulous Chinese Cabbage Salad recipe I’m sharing with you today has a little bit of unique twist.…
Chinese Broccoli Beef Noodle Stir Fry
Chinese broccoli should be almost all stem and green leaves. Look for Chinese broccoli with minimal open flowers (lots of open white flowers means that the Chinese broccoli is past its prime and bitter. You can also tell from the…
Chili Tortellini
Chili Tortellini. I used a regular can of tomatoes and a pinch of crushed pepper flakes instead of rotel tomatoes and it tastes yummy. It’s what I had. 🙂 Kind of random, but last Sunday I was deciding what to…
Chili Bread Bowls
Edible Bowls. Oh! EDIBOWLS. This is pretty much a dream come true for me. A BOWL you can EAT. A carbolicious vehicle for hot chili straight into my mouth. Honk honk. I wonder if I could make bread glasses. Or…
Chicken Taco Twist
Pretty obnoxious, isn’t it? And I don’t even have an excuse. So embarrassing! One minute I was craving tacos (shhhhocker) and the next I was stuffing two French breads with this spicy chicken taco mixture with cheese and beans and…